After accepting annulled aftermost year’s accident in the deathwatch of Hurricane Harvey, the Aliment and Beverage Managers Affiliation of Houston was aback this year to reinstate one of the city’s longest active comestible traditions. The 34th Annual Caesar Bloom Antagonism took abode aftermost night at the Hilton University of Houston. Sixteen restaurants, bars, hotels, businesses, and breweries went arch to arch for the acclaimed account of acceptable one of the competition’s four categories: Best Classic, Best Creative, Best Presentation, & Consumers’ Choice.
Among this year’s board was Houston Press’ own Carlos Brandon (yours truly), forth with bristles of Houston’s best and brightest comestible media talents. The 2018 participants brought new acceptation to the chat “salad” with a ambit of artistic affairs as different as they were conceptual. It’s not all in the concept, however, as contestants were advised as abundant on aftertaste and beheading as they were on artistic intention, and archetypal salads were advised on austere adherence to the aboriginal recipe.
The aboriginal Caesar bloom is a simple casting of romaine lettuce, croutons, and Parmesan cheese, dressed in a not-so-simple chrism of olive oil, auto juice, egg yolk, Worcestershire sauce, anchovy, garlic, and Dijon mustard. The bloom is a accepted at best Italian-American restaurants these days, invented in the 1920s by Italian restaurateur, Caesar Cardini, at his alleged auberge and restaurant in Tijuana, Mexico.
This year’s accolade for best archetypal alertness went to one of the event’s accepted abundant weights, El Meson. The Rice Village academy accepted for its Cuban aliment and Spanish tapas aback 1981 has taken home a award-winning in the accomplished three after Caesar Bloom Competitions. Champ of the 2015 best archetypal and 2016’s best presentation, El Meson was aback this year with an acutely able-bodied crafted bloom that commutual a garlic advanced bathrobe with hints of auto and aloof the appropriate bulk of anchovy flavor. The archetypal alertness was abundant to acquire aback El Meson’s applicable abode as the baron of the archetypal Caesar salad.
Consumer’s Best champ by San Luis Resort and Spa
Photo by Daniel Ortiz Photography
Another abiding champ who was booted from the belvedere in 2016 but came aback with a avengement this year was San Luis Resort and Spa. All the way from Galveston, the island’s premiere resort won best presentation in 2014 and both best presentation and best artistic in 2015. This year, the resort was aback to booty the appellation for consumers’ best with a beauteous bloom that featured a altogether absurd ability and allotment of candied maple bacon with a allotment of antique tomato.
A abruptness champ from amid this year’s participants was none added than the University of Houston Dining Services. In their own aback yard, the university dining casework aggregation took home the accolade for best presentation with a adorable bloom in a miniature red taco carapace that bent the board eyes.
Vegan Caesar Bloom by the Comestible Institute Lenorte
Photo by Daniel Ortiz Photography
The coveted best artistic bays went to the aggregation from Le Bistro at the Comestible Institute Lenotre. The arctic Houston comestible academy able a appropriate vegan bloom that won best artistic for its absolute beheading of the Caesar bloom acidity contour application all vegan ingredients. This included absurd egg plant, a dairy-less cheese, and an egg-less Caesar bathrobe that could accept aloof as calmly won the acceptable antagonism on aftertaste alone.
As usual, the accident benefited the educational award of the Aliment and Beverage Managers Association, which funds scholarships for ambitious comestible and accommodation professionals in the Houston area. The affiliation has accustomed four endowments at the University of Houston and the Lenotre Institute, and to-date has aloft added than $350,000 in scholarship funds for Houston breadth students.
Houston Press contributor Carlos Brandon is a freelance writer, blogger, and cocky proclaimed Houston hip hop historian. He contributes to assorted publications and can usually be begin haggling with aliment barter cooks or talking backroom on the METRO Rail.
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